Wedding Breakfasts
The
Madeley, Regency, Elizabethan & Tudor menu costs are inclusive
of the 'Red Carpet Package'. View full details on the
'Red Carpet Package'
Madeley
(Menu A or B) ~ £46 per person
Menu A
Selection of Freshly Prepared Soups
With Golden Croutons
Breast of Chicken
With a Button Mushroom, Onion and Red Wine Jus
Chef's Selection of Garden Vegetables and Potatoes
Brandy Snap Basket
Filled with Chantilly Cream and Fresh Strawberries
Freshly Ground Coffee and Chocolate Mints
Menu B
Salad
of Beef Tomato and Buffalo Mozzarella
Drizzled with Basil and Almond Pesto
Baked
Leg of Lamb
With a Red Onion and Mint Sauce
Chef's
Selection of Garden Vegetables and Potatoes
Light
Chocolate Mousse
Set on a White Chocolate Sauce
Freshly
Ground Coffee and Chocolate Mints
Regency
(Menu A or B) ~ £47 per person
Menu
A
Crown
of Seasonal Melon
Filled with Grapes and Lavender Syrup Traditional
Roast Sirloin of Beef
With Yorkshire Pudding and Creamed Horseradish
Chef's
Selection of Garden Vegetables and Potatoes
A
Nest of Baked Meringue
Filled with Crème
Chantilly and Fresh Strawberries
Freshly
Ground Coffee and Chocolate Mints
Menu
B
Smoked
Salmon Terrine
On a Bed of Crisp Leaves with a Lemon and Parsley Mayonnaise
Breast
of Chicken Wrwpped in Smoked Bacon
Served with a Creamy White Wine and Coriander Sauce
Chef's
Selection of Garden Vegetables and Potatoes
Profiteroles
Filled with Chantilly Cream Served with Chocolate Sauce
Freshly
Ground Coffee and Chocolate Mints
Elizabethan (Menu
A or B) ~ £50 per person
Menu
A
Chicken
Liver and Wild Mushroom Paté
Served with Melba Toast
Rack
of Lamb Oven-Roasted
With a Port and Cranberry Sauce
Chef's
Selection of Garden Vegetables and Potatoes
Pastry
Tartlet
Filled with Crème Patisserie and Summer Fruits
Freshly
Ground Coffee and Chocolate Mints
Menu
B
Smoked
Chicken Breast
Served with a Panache Salad and a Balsamic Syrup
Roast
Salmon Fillet
With a Creamy Prawn and Dill Veloute
Chef's
Selection of Garden Vegetables and Potatoes Brulee
of Cream
Set on a Coulis of Crushed Raspberries, Glazed with Caramel
Sugar
Freshly
Ground Coffee and Chocolate Mints
Tudor
(Menu A or B) ~ £54.50 per person
Menu
A
Thai
Prawn Salad
With a Coriander and Crisp Vegetables
Fillet
of Beef
With a Bacon, Wild Mushroom and Shallot Sauce
Chef's
Selection of Garden Vegetables and Potatoes
Raspberry
Shortcake
On a Dark Berry Coulis
Freshly
Ground Coffee and Chocolate Mints
Menu
B
Salad
of Smoked Salmon and Prawns
Garnished with Lime and Fresh Dill
Pan-Fried
Breast of Duckling
Served with a Boozy Berry Sauce
Chef's
Selection of Garden Vegetables and Potatoes
Passion Fruit Parfait
Garnished with a Mango Coulis
Freshly
Ground Coffee and Chocolate Mints
Additional Courses
This
range of menu's has been designed purely as a guideline and
as a basis for further discussions, indeed, every bridal
couple have different requirements and it is our preference
to meet and discuss these individually.
All
special diets, vegetarians, vegans can be catered for accordingly
with prior notification.
Soup
Course ~ £3.25 per person
A
range of freshly prepared soups and consommés, appropriate
to the season of the year and the local market produce
available.
Fish
Course ~ £6.50 per person
Examples...
Fillet of Salmon set on a Bed of Cucumber and Dill
With a Watercress Mayonnaise
Salmon
Roulade
Smoked
Trout Fillet
Served with Almonds, Lemon and Chives
Freshly
Prepared Sorbet ~ £2.50 per person
The
following sorbets are available to clean the palate:
Blackcurrant, Lemon and Passion Fruit
Cheese Platter ~ £35.50 per platter
A
platter of Fine English and Continental Cheeses
Served with Grapes, celery and Water Biscuits
(1 platter per table of 10 guests)
Chocolate
Heaven ~ Belgian Chocolate Fountain
Chocolate Heaven is provided by an outside company and
not the Clarion Hotel Telford. Contact Jayne or
Craig direct for further information or to check availability
on Tel:
01939 251352.
If you are looking for something totally unique,
how about warm, rich Belgian chocolate, casading down a tower
of illuminated fountain tiers, while your guests wait in
anticipation
to tase some of the delightful delicacies, served by our
professional team - Pure Chocolate Heaven...
Number
of Guests
Min
50
.50 - 100
100 - 150
150 - 200
200 - 250
250 - 300
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Price
List
£340
£475
£525
£600
£770
£850
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Buffet
Selector
EVENING BUFFET SELECTION
Please
select the savouries of your choice from the following
to include a minimum of six items.
Open bridge rolls topped with various fillings and garnishes (x 3 per
person) |
£1.75 |
Assorted close sandwiches on brown and white bread (per round) |
£2.20 |
Deep
fried crispy samosas filled with spicy vegetables (x
2 per person) |
£1.95 |
Deep
fried crispy samosas filled with spicy lamb potato (x 2
per person) |
£1.50 |
Golden baked sausage rolls (x 2 per person) |
£1.50 |
Vol-au-vent cases with various cold fillings (x2 per person) |
£1.50 |
Crispy spring rolls with savoury filings (x2 per person) |
£1.50 |
Toasted garlic baguettes |
£1.50 |
Mini pizza base with a ham, olive and tomato topping (each) |
£1.95 |
Mini pizza base with a tomato, cheese and mushroom topping (each) |
£1.50 |
Cocktail Cornish pastry (each) |
£1.95 |
Chicken drumsticks cooked with Cajun seasoning |
£1.95 |
Deep fried breaded plaice goujons served with tartar sauce (x 3 per person) |
£1.95 |
Baked cocktail sausages wrapped in smoked bacon served with a barbecue dip |
£1.95 |
Cooked egg coated in seasoned pork and breadcrumbs (each) |
£1.95 |
Deep
fried breaded vegetables served with a tomato relish
(per portion) |
£1.95 |
Crisp vegetables crudities accompanied with a selection
of dips |
£1.95 |
Peanuts, crisps, corn chips, tortilla chips and pickles |
£1.95 |
Your selection of a minimum of six different items will include the provision
of two bowls of mixed salad. Costs are per person, per item.
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Speciality
Suppers
EVENING SPECIALITY SUPPERS
For
something more unusual, why not select one of the following?
Evening French Buffet
Chinese Buffet
Hog Roast
Barbecue
Evening
French Buffet - £12.95 per person
French
Bread
Cheese: Brie, Roquefort and Chedder
Pate
meat Terrine
Sliced Meets: Beef, Turkey and Ham
Mixed Salads
Pickles and Sauces
Chinese
Buffet - £15
per person
Wok Fried Chicken
Served with Chinese Vegetables
Stir Fried Crispy Duck, Mange Tout,
Water Chestnuts and Shitake Mushrooms
Sweet and Sour Pork
With Bamboo Shoots and Soy Sauce
Sautéed
Beef and Broccoli
Flavoured with Sesame, Garlic and Ginger
Pak Choi with Oyster Sauce
Egg Noodles in Hoi sin Sauce and Coriander
Black Bean and Vegetable Stir Fry
Egg Fried Rice
Hog
Roast - £16 per person
Hog
Roast Displayed on Mixed Leaves
Basket of Fresh Breads
Home-made Herb & Garlic Stuffing
Sweet Apple Sauce
Served
with
Honey and Mustard Pasta
Wild Rice with a Garlic Dressing
Mixed Salad with Fruit and Cherry Tomatoes
Home-made Potato Salad
Home-made Coleslaw
Vegetarian
Options:
Cream of Garlic Mushrooms Nestled in a Warm Ciabatta Roll
With Crisp Salad Leaves
Vegetable Kebabs Served with a Mango & Lime Sauce
Mediterranean Vegetable Wellington
Served with Nut Cutlets and Crisp Salad Leaves
Mildly Spiced Baked Red Pepper
Filled with Chickpea, Onion, Mushrooms and Herb Stuffing
Served with a Sweet and Sour Sauce
Barbecue
- £11 or £16 per person
£11
per person
Home-made
Beef Burger
Cajun Spiced Chicken Supreme
Cumberland Sausage
Char-grilled Vegetable Kebabs
With a Mango and Lime Dressing
A Selection of Breads
Mixed Salad
£16
per person
Cajun
or Tandori Chicken Supreme
Cumberland Sausage
Peppered Sirloin Steak
With a Mustard and Honey Dressing
Char-grilled Vegetable Kebabs
With a Mango and Lime Dressing
A Selection of Breads
Mixed Salad
Potato Salad
Coleslaw
Children's
Package
LITTLE
LORD FAUNTLEROY
Under
2's - No charge
2 - 5 years - £10 per child
5 - 10 years - £14.50 per
child Fizzy Drinks on arrival
Burgers or Chicken Nuggets
Served with Chips and Baked Beans
or
Half Portion of Adult Menu
Ice Cream Sundaes
Room
Hire
ROOM
HIRE CHARGES
Civil
Marriages ~ Room
Hire Charge £350
Evening Room Hire Charges ~ Madeley Court
Mill £600 or Abraham Darby Suite £300
Guest
Accommodation
Special
rates are available for Wedding Guests staying at
the Claron Hotel Telford. Please ask for further
details.
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